What Is The Galley On A Cruise Ship
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What is the galley on a cruise ship. Some of the largest ships have more than one passenger galley in order to provide the best service to several main dining rooms alternative eateries and the buffet. Main Galley - main kitchen which serves the main dining room and also serves crew products from the bakery and pastrys. Ad Enjoy the Most Inclusive Luxury 6 Star Cruise Experience.
Also there I need to clean the walk-in fridge and floors. Whether youre a cruise geek or have special dietary requirements its a treat to get a peek at a cruise ships kitchen known as the galley where those flashy buffets and fancy dishes are. Immerse yourself into culture cuisine art and history on Vikings award winning ships.
Most cruise ships will have one large galley located by the main dining room where the majority of food prep is done. Quite simply the galley on a vessel is the kitchen -- the place where food is prepared. Of course there is more than one galley onboard the ship and today I have been assigned to the galley of the speciality restaurant which only opens in the evenings.
On todays cruise ships in addition to the Captain being in charge there are a handful of senior officers that manage the ships operations and report to the Captain. These jobs include Staff Captain Chief Engineer Hotel Director Cruise Director Doctor Food and Beverage Manager and Staff Engineer. A galley tour will explain how chefs can predict which dishes will be most popular and how cruise ships adjust their provisioning based on the passenger list or ports of call.
A galley is a kitchen on a cruise ship or any vessel for that matter. In fact the cruise ship has four galleys. There is a separate elevator for food and beverage transfer from this area and only certain staff have access.
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